Fair-trade coffee: how fair is fair? (2022)

A new publication on Fair Prices by Ruud Bronkhorst has been published as a chapter of the book 'Climate-smart production of coffee - Improving social and environmental sustainability', edited by Professor Reinhold Muschler, CATIE, Cost Rica: Fair-trade coffee: how fair is fair?

The book has been published by Burleigh Dodds Science Publishing in the in Burleigh Dodds Series in Agricultural Science 

The publication in now available at this website with permission of the Burleigh Dodds. Download here.